First of all a great 2016!
And thank you for visiting this site or following using all kinds of social media!
The first picture (via Instagram) shows the 9 most liked pictures of 2015.
It’s a nice mix of healthy, less healthy recipes and some
restaurants.
I’m planning to go for the same kind of articles on the blog but add a
bit more travel and gardening topics.
In addition to the recipes I'm going to review what happened in the
social media.
I actually prefer taking pictures and cooking than writing texts. Every
month we'll look back to Instagram and Twitter.
You will see all kinds of recipe experiments, restaurants, foodie events
and pieces of a city trip or an exhibition.
Let's review the last few months!
A photo posted by Koen Verschaeren (@teveelkookboeken) on
Antoher great event was the very early NYE event
by Carrefour organised
by WalkieTalkie.
2 bloggers (Caroline from Advocado van de
Duivel and
Diane and Nath
from Mi’dinettes) cooked
with festive Carrefour produce for about 35 Belgian bloggers.
Check these blogs for more pictures and the recipes.
A photo posted by Koen Verschaeren (@teveelkookboeken) on
And finally, I attended the launch of a new cookbook.
Sugar-free Feast Appetizers by Tineke Vanhove from Tineke’sCucina.
Soon, a review and a recipe!
A photo posted by Koen Verschaeren (@teveelkookboeken) on
Over the next few days I’ll show you my top 3 2015 cookbooks and restaurants.